Free Online Recipes
 |  

Sign Up login
 
 

Ginger Cookies Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Ginger Cookies

Category   Desserts - Breads
Sub Category   None

Ingredients
1 c. shortening
2 c. white sugar
2 eggs
1/2 c. molasses
1 tsp. baking soda
1 tsp. ground ginger
1 tsp. vanilla
1/2 tsp. cinnamon
1/4 tsp. nutmeg
 
4 1/2 c. flour

Instructions
Cream together shortening, sugar, eggs, and molasses. In another bowl, sift together all dry ingredients. Stir dry ingredients into creamed mixture until just combined.
Cover and refrigerate until very cold. Roll the dough into several short cylinders, wrap in plastic wrap, and return to refrigerator. Slice off as you want to bake, sprinkling with sugar before baking.
Bake at 375 degrees for 7-10 minutes. Transfer to wire rack to cool.


Originally Submitted
9/28/2011





0 Out of 5 from 0 reviews

You can add this Ginger Cookies recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.