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Desserts - Breads
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None
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Ingredients |
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4 cups peeled sliced apples
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3 eggs
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1 cup vegtable oil
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2 cups sugar
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1 tsp. vanilla
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1 tsp. baking soda
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2 tsp. cinn.
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1/2 tsp. salt
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2 cups flour
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Frosting-
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8 oz. cream cheese softened
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2 tsp. vanilla
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1 Tblsp. lemon juice
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4 Tblsp.melted butter
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2 cups powdered sugar
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Instructions |
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Put slice apples in 9 by 13 sprayed pan.
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Beat eggs and oil until thick. Add sugar, vanilla,soda,salt and cinn. Add flour gradually and mix well.
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Drop batter by spoonsful over apples, bake 350 at 350 degrees, for 1 hr.
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Beat vanilla and cream cheese. Add lemon juice and butter. Mix until smooth. Gradually add powdered sugar and beat well. Frost cooled cake.
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Originally Submitted
10/3/2011
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0 Out of 5 from
0 reviews
You can add this German Apple Cake recipe to your own private DesktopCookbook.
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