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CROCKPOT BEEF STROGANOFF Recipe

   
 

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     CROCKPOT BEEF STROGANOFF

Category   Entrees - Maindishes
Sub Category   Quick Meals
Servings   6

Ingredients
2 lbs. beef stew meat, cut into 1-inch cubes
1 can (10-3/4 ounces) condensed cream of celery soup,undiluted
1 can (10-3/4 oz) condensed cream of mushroom soup, undiluted
1 medium onion, chopped
1 jar (6 oz.) sliced mushrooms, drained
1 envelope onion soup mix
1/2 tsp. pepper
1 cup (8 oz.) sour cream
Hot cooked noodles.
 

Instructions
In a 3 qt. slow cooker, combine the first seven ingredients. Cover and cook on low for 8 hours or until beef is tender.
Stir in sour cream
Serve with noodles.


Originally Submitted
10/10/2011





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