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Braided Bread Recipe

   
 

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     Braided Bread

Category   Desserts - Breads
Sub Category   None

Ingredients
2 pkg (1/4 oz each) active dry yeast
1 cup warm water (110-115 degrees)
1/3 cup butter, softened
1/4 cup sugar
1 tsp salt
2 eggs
4 1/2-5 cups of all pupose flour
1 egg yolk
1 tbsp cold water
 

Instructions


Originally Submitted
11/8/2011





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