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Zucchini Bread Recipe


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     Zucchini Bread

Category   Desserts - Breads
Sub Category   None
Servings   2 loafs

3 eggs
2 cup sugar
1 cup oil
2 cup grated zucchini
1 Tbs Vanilla
3 cups flour
1 tsp salt
1 Tbs cinnamon
1/2 Cup walnuts (optional)
1/2 Cup dates (optional)

preheat oven to 325F. Beat eggs, add sugar, oil, zucchini, and vanilla. Mix well. Sift together dry ingredients and add to wet mixuture. stir in nuts and dates.
pour into 2 greased and floured 9X5 loaf pans. Bake for 60 minutes or until edges are brown and toothpick comes out clean. cool on rack.

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