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Triple Chocolate Cookie Balls
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Desserts - Breads
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None
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42
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| Preptime |
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30 min
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Ingredients |
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1 package Jell-O Chocolate Instant Pudding
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1/2 cup cold milk
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36 Oreo cookies finely crushed (about 3 cups)
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1-1/2 packages Baker's semi-sweet chocolate, 12 squares melted
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1 square Baker's white chocolate, melted
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Instructions |
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Beat pudding mix and milk in medium bowl with whisk 2 minutes. Add cookie crumbs; mix well. Shape into 42 1-inch balls.
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Freeze 10 minutes. Dip in melted chocolate; place in single layer in shallow wax paper lined pan.
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Refrigerate 20 minutes or until firm. Drizzle with white chocolate; refrigerate 10 minutes, or until firm.
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Originally Submitted
11/21/2011
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