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Green Bean Casserole Recipe

   
 

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     Green Bean Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 cans (10 3/4 ounce each) Campbell's Cream of Mushroom Soup
1 cup milk
2 teaspoons soy sauce
1/4 teaspoon ground black pepper
8 cups cooked cut green beans
1 can (6 ounce) French's French Fried Onions
 

Instructions
Stir soup, milk, soy sauce, black pepper, beans and 1 1/2 cups onions in a 3-quart casserole dish. Bake at 350 degrees for 25 minutes or until hot. Stir. Top with remaining onions. Bake for five minutes longer.


Originally Submitted
11/29/2011





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