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Cottage Cheese Pancakes Recipe

   
 

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     Cottage Cheese Pancakes

Category   Breakfast - Brunch
Sub Category   None
Servings   5 at 3 each
Preptime   5 minutes
Wine/Beverage
Recommendations
  Orange Juice or Coffee

Ingredients
6 eggs
250 ml of cottage cheese or ricotta cheese
1 cup of flour
1/2 t salt
1 t vanilla
1/4 c milk
1/4 c vegetable oil
 

Instructions
First, place frying pan on low-medium heat or pancake griddle. Mix all ingredients in one bowl or blender. If using bowl have hand mixer ready. Blend all ingredients. Grease the frying pan with vegetable oil and ladle batter into frying pan. Pancakes should be 4 inch circles.
Large frying pan should fit 3 pancakes. Serve with butter and your favorite syrup.


Originally Submitted
12/3/2011





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