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French's Crunchy Onion chicken Recipe

   
 

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     French's Crunchy Onion chicken

Category   Entrees - Maindishes
Sub Category   None

Ingredients
2 c. Frenchs Fried Onions
2 T. flour
4 (5 ox) boneless chicken breasts
1 egg, beaten
 

Instructions
Crush fried onions with flour in plastic bag. Dip chicken in egg, then coat in onion crumbs. Bake 20 minutes at 400 until cooked through


Originally Submitted
12/26/2011





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