Free Online Recipes
|

Sign Up login
 
 

Bacon Wrapped Chicken Recipe

Popular Categories


   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe
 

 

 



     Bacon Wrapped Chicken

Category   Entrees - Maindishes
Sub Category   Low-carb

Ingredients
12 Boneless skinless chicken breasts halves (I used about 8 breast halves)
2 (8 oz) cartons chive and onion cream cheese
12 slices of bacon
salt to taste
2 tablespoons buttter
 

Instructions
Preheat oven to 400 degrees. Flatten chicken breasts
Spread 3 Tbsp of cream cheese over each chicken breast. Then dot with butter and season with salt. Wrap with bacon. You might need to use a toothpick to hold it all together.
Bake uncovered for 35-40 minutes. ( Next time, I would bake it 25 minutes and then broil for 5 minutes)


Originally Submitted
1/3/2012





0 Out of 5 from 0 reviews

You can add this Bacon Wrapped Chicken recipe to your own private DesktopCookbook.

 

 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2012 DesktopCookbook. All rights reserved.
Developed by
Integrated Sales Resources.