Free Online Recipes
|

Sign Up login
 
 

White Chocolate Chip Gingerbread Bars Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     White Chocolate Chip Gingerbread Bars

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cups flour minus 2 tbsp
2 tsp ginger
1 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp cloves
1/2 tsp baking soda
1/2 tsp salt
1/2 cup plus 2 tbsp margarine
1 cup dark brown sugar (divided into 3/4 and 1/4)
 
6 tbsp brownulated sugar
2 eggs
1 tsp vanilla
1 cup white chocolate chips
turbinado sugar for sprinkling

Instructions
In large mixing bowl, cream together the butter, 3/4 cup brown sugar, and brownlated sugar. Add in the eggs one at a time, beating just to combine after each addition. Mix in the vanilla and rest of the brown sugar.
Combine flour, ginger, cinnamon, nutmeg, cloves, baking soda and salt. Add to mixture. Stir in white chocolate chips.
Pour batter into a greased pan and sprinkle turbinado sugar on top. Bake at 350 F for 20-25 minutes.


Originally Submitted
1/12/2012





0 Out of 5 from 0 reviews

You can add this White Chocolate Chip Gingerbread Bars recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.