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Corn bread Recipe


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     Corn bread

Category   Desserts - Breads
Sub Category   None

1 cup flour
1 cup corn meal
1/4 cup sugar (optional)
1 tbsp baking powder
1/2 tsp salt
1 1/4 cup buttermilk or milk
2 lg. eggs
1/3 cup oil
3 tbsp butter

Preheat oven to 350 F and grease 8 in square pan or pyrex
Combine dry ingredients. Mix milk, egg, butter and oil in small bowl and then combine with dry ingredients.
Pour into prepared pan and bake for 35 minutes.
Serving Suggestions
Serve with homemade chili or warm with butter and honey

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