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Open the bag of potato chips add garlic salt and pepper. Crush the chips in a baggie using a rolling pin as finely as possible. Dip chicken breasts in the melted butter. Add the chicken breasts to the bag and coat each done. Transfer breasts to a shallow greased baking sheet arranging chicken so that they do not touch. Bake at 375 for 25 - 45 min. without turning until juices run clear and they are thoroughly baked.
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