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Chocolate Chip Cookies Recipe


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     Chocolate Chip Cookies

Category   Desserts - Breads
Sub Category   None
Servings   6 dozen cookies

1 cup margarine or butter, softened
3/4 cup granulated sugar
3/4 cup brown sugar
1 egg
2-1/4 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1 package semisweet chocolate chips
1 cup chopped nuts (optional)

Preheat oven to 190 degrees.
Mix margarine, sugars, and eggs. Stir in baking soda, salt, and flour, dough will be stiff. Stir in chocolate chips and nuts, if using.
Drop dough by teaspoonfuls onto an ungreased cookie sheet. Bake until light brown, 8 to 10 minutes. (Centers will be soft.) Cool slightly; remove from cookie sheet.

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