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1 1/2 c sugar
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1 2/3 c all-purpose flour
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1/4 tsp baking powder
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1 tsp baking soda
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3/4 tsp salt
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1 tsp cinnamon
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1 tsp cloves
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1 tsp nutmeg
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2 eggs, well beaten
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1/2 c vegetable oil
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1/2 c water
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1 c pumpkin
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1/2 c coarsely chopped walnuts
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Preheat oven to 325. Grease and flour bread pan.
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Mix all the dry ingredients in a large bowl.
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Add the eggs, oil, water, pumpkin and beat until well blended.
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Add the walnuts. Pour into the loaf pan and bake for 45-55 mins. Cool for 5 mins and wrap in foil.
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