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Easy Shortbread Recipe


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     Easy Shortbread

Category   Desserts - Breads
Sub Category   None
Servings   12 cookies

1 1/2 cups, all-purpose flour
1/3 cup, white sugar
3/4 cup, butter

1. Prehead ove to 350 degrees F (180 degrees C)
2. Blen all ingredients well. Dough will be stiff.
3. Press into a 9x9 inch buttered dish. Prick top with a fork.
4. Bake until pale golden brown on the edges (approx. 30 minutes). Cool COMPLETELY and cut into squares.

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