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Penne Pasta Recipe


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     Penne Pasta

Category   Entrees - Maindishes
Sub Category   None

1 box penne
1/2 cup frozen peas
3/4 lb browned ground beef
1 1/2 tsp olive oil
2 cups marinara sauce
1/4 cups water
4 oz cream cheese, broken in chunks

Cook pasta. Add peas just before draining. Meanwhile, heat oil in medium saucepan. Add water and boil about 2 minutes. Stir in marinara sauce and ground beef; simmer 2 minutes. Stir in cream cheese and cook. Stirring until melted. Drain pasta and peas. Return to pot; add sauce and gently toss.

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