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Pork Chops with Apples and Stuffing Recipe

   
 

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     Pork Chops with Apples and Stuffing

Category   Entrees - Maindishes
Sub Category   None

Ingredients
6 boneless pork loin chops
1 Tbsp. oil
1 package Stove Top stuffing mix
1 can apple pie filling
 

Instructions
Brown chops in oil over medium heat. Spread pie filling into a greased pan. Place pork chops on top of apples and spoon stuffing over chops. Cover with foil and bake at 350 for 35 minutes. Uncover and bake for 10 more minutes.
Meat should be at 160 with meat thermometer and no longer pink.


Originally Submitted
4/7/2012





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