Free Online Recipes

Sign Up login

Apple Matzo Cake Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     Apple Matzo Cake

Category   Desserts - Breads
Sub Category   None
Servings   8
Preptime   15 min

3 lrg eggs, seperated, plus 3 lrg yolks
2/3 c sugar
1/2 tsp coarse salt
3 c grated Granny Smith apples (6 peeled apples), squeezed dry
1 c matzo meal
2 tsp finely grated lemon zest
1 Tbsp plum or regular brandy
2 Tbsp honey
1/4 c finely chopped pecans

1. Preheat oven 350 degrees. Lightly spray 8-in springform pan. In med bowl, using electric mixer, beat 6 egg yolks, sugar, and salt until thick and pale, about 3 min. Fold in apples, matzo meal, lemon zest, and brandy. 2. In another med bowl, with clean beaters, beat 3 eggs whites until stiff peaks form, about 4 min. With a rubber spatula, gently fold egg ehites into apple mixture and transfer batter to pan. Drizzle with honey and sprinkle with pecans. Bake until golden brown and set in center, 45 to 50 min. Let cake cool completely in pan on a wire rack.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Apple Matzo Cake recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.