Free Online Recipes
|

Sign Up login
 
 

Breakfast Pizza Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe
 

 

 



     Breakfast Pizza

Category   Breakfast - Brunch
Sub Category   None
Preptime   15 min

Ingredients
1 pound ground breakfast sausage
1 (8 ounce) package refrigerated crescent rolls
1 cup shredded Cheddar cheese
5 eggs
1/4 cup milk
1/2 teaspoon salt
1/8 teaspoon ground black pepper (optional)
1/4 cup grated Parmesan cheese
1/4 cup shredded mozzerella cheese
 

Instructions
1.Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Preheat oven to 375 degrees F (190 degrees C).
Brown sausage and drain. Separate crescent roll dough into 8 triangles. Place in an ungreased 12 inch pizza pan with points toward the center. Press together to form a crust. Bottom of crust should be sealed and outside edge should be slightly raised. Spoon sausage over crust.Sprinkle the cheddar cheese.
3.Beat together eggs, milk, salt and pepper; pour over crust. Sprinkle with parmesan cheese and mozzerella.Bake in preheated oven until eggs are set, about 25 to 30 minutes.


Originally Submitted
4/23/2012





0 Out of 5 from 0 reviews

You can add this Breakfast Pizza recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.