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Chocolate Drizzled Bananas Recipe

   
 

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     Chocolate Drizzled Bananas

Category   Breakfast - Brunch
Sub Category   None

Ingredients
2 TBS natural unsweetened cocoa powder
1 1/1 tsp agave nectar
2 tsp water
1/3 tsp vanilla extract
1/3 tsp virgin coconut oil
2 almonds chopped
3 medium bananas cut in half
 

Instructions
Mix all ingredients except bananas and almonds together, to form a chocolate paste. Place into plastic bag, pushing into the corner. Place each banana half on a popsicle stick. Snip corner and drizzle chocolate back and forth over all 4 bananas, top with chopped almonds. Refrigerate until ready to eat. Note- If you do not like coconut flavor you can use refined coconut oil instead. Option- If you can wait, freeze bananas for a frozen banana chocolate treat.


Originally Submitted
4/23/2012





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