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Blueberry Flax Pancakes Recipe

   
 

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     Blueberry Flax Pancakes

Category   Breakfast - Brunch
Sub Category   Raw
Servings   5, 5 inch

Ingredients
1/2 C flax seeds (ground)
1 C flax seeds (not ground)
3 T coconut oil melted
1/4 C agave
1/2 C water
1 C blueberries
1/4 C coconut (unsweetened, dried)
 

Instructions
Mix all ingredients. Dehydrate at 145 for one hour, flip and then dehydrate for 30 minutes at 114.


Originally Submitted
4/26/2012





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