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Snow Corn Bread Recipe


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     Snow Corn Bread

Category   Desserts - Breads
Sub Category   Camping
Servings   12

1 quart cornmeal
1/2 tsp soda
1 tsp salt
1 Tbsp shortening
1 quart fresh, light snow

Mix all ingredients except snow. In a cool place where the snow has not melted, scoop up 1 quart of light snow and combine in mixture. The snow has the same leavening effect as eggs. Bake in reflector oven about 45 minutes.
After a fall of light, feathery snow, superior corn bread may be made by stirring this together.

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