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Apple Charlotte Recipe


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     Apple Charlotte

Category   Desserts - Breads
Sub Category   Camping
Servings   12

butter or margarine
8 large apples, sliced thin
granulated sugar
12 slices buttered bread or toast
juice of 3 lemons
juice of 3 oranges
1 cup orange marmalade

Butter a baking dish and put in a layer of thinly sliced apples. Sprinkle with sugar--the amount depends upon the tartness of the apples--and cover with a layer of buttered bread or toast. Add another layer of apples and sugar adn sprinkle with mixed lemon and orange juice. Use remaining bread spread liberally with orange marmalade as topping. Bake for about 45 minutes in a reflector oven.

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