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Corn Casserole Recipe

   
 

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     Corn Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 cups smal macaroni
2 cans whole kernal corn (drained)
2 cans of cream of corn
1 cup butter
4 tbsp onion flakes
1-2 cups velveeta cheese
 

Instructions
Mix all ingredients in greased baking dish Cook for 1 hour and 10 minutes @ 325 Stir after 30 minutes, then sprinkle more onion flakes on top (optional)


Originally Submitted
5/15/2012





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