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Crockpot Pork Roast Recipe


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     Crockpot Pork Roast

Category   Entrees - Maindishes
Sub Category   None

3-4 lbs of pork
2 tsp. sugar
1 tsp. salt
1 cup vinegar
1/4 to 1/2 cup ketchup
6 to 8 tsp. reserved meat broth from crockpot
1 tsp worcestershire sauce
Texas Pete hot sauce (to taste)

Sear pork in oil in frying pan on all sides. Put pork, sugar, salt and vinegar in crock-pot and cook 10 to 12 hours or until done. Remove meat from crock-pot; shred into small pieces; mix remaining ingredients for sauce and toss with meat.

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