Free Online Recipes

Sign Up login

French Bread Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     French Bread

Category   Desserts - Breads
Sub Category   None

1 cup water
1/4 tsp yeast
1 cup bread flour
3/4 cup water
1 cup water
3-3 1/4 cup bread flour
2 tsp salt
1/2 tsp yeast

Combine 1 cup water and 1/4 tsp yeast, set aside for 5 minutes, until yeast dissolves. In a separate bowl, add 1 cup flour. After 5 minutes, add 1 tbsp of the yeast mixture o the flour. Add 3/4 cup of warm water to the flour as well. Let sit overnight. Add 1 cup warm water. Stir/ knead in the remaining 3 cups of flour, salt, and yeast. Place in greased bowl and let rise for 2 hours. Form into 2 baguettes and let rise in pan for 30 mins. Bake at 450 for 15 minutes.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this French Bread recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.