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Accidental Banana Nut Bread Recipe

   
 

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     Accidental Banana Nut Bread

Category   Desserts - Breads
Sub Category   None

Ingredients
1 Box yellow cake mix (you will also need ingredients listed on cake mix box)
1/4 cup sour cream
1 small box banana cream pudding mix
1 small bag frozen fruit of choice (we used a mix of strawberries, peaches and bananas)
1 cup nuts of choice (optional)
cooking spray
 

Instructions
Spray your crock with cooking spray. Mix the cake according to box instructions and then add the remaining ingredients. Pour into slow cooker, cover and cook on High for about 3 hours. Cake will be pulling away from the edge and a toothpick will come out clean when inserted in center of cake. Let cool for 20-30. You can slice and serve out of slow cooker or invert crock to remove the whole cake. We were going for a Tutti Fruity type dessert when experimenting, and came up with a delicious banana nut bread tasting cake! Very yummy for a dessert or even with coffee in the morning!


Originally Submitted
7/1/2012





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