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Cheese Puffs Recipe

   
 

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     Cheese Puffs

Category   Desserts - Breads
Sub Category   None

Ingredients
1 (12 ounce) can refrigerated biscuits
12 cheddar cheese cubes
Vegetable oil
 

Instructions
Separate biscuits and toll out of press out flat. Place cheese cube in center and shape into ball. Drop in boiling oil and deep fry until golden and puffy. Drain on paper towels.


Originally Submitted
7/12/2012





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