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Cowboy Corn Cakes Recipe

   
 

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     Cowboy Corn Cakes

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cups yellow cornmeal
1/2 cup flour
2 Tablespoons oil
 

Instructions
Combine cornmeal and flour with 1 teaspoon salt. Stir in 3 cups boiling water and form mixture into 10 to 12 patties. Heat oil in large skillet over medium - high heat. Fry patties for 3 to 5 minutes on each side or until brown.


Originally Submitted
7/12/2012





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