Free Online Recipes
†|†

Sign Up login
 
 

mushroom sauce Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe
 

 

 



     mushroom sauce

Category   Sauces
Sub Category   None
Preptime   20

Ingredients
250g white button mushrooms
1 small onion
15 ml Butter
125 ml cream
125 ml milk
20 ml flour
15 ml butter
pinch of salt
pinch of pepper
 

Instructions
clean and thinly slice the mushrooms, shop the onions finely. fry the onions and then the mushrooms add a little salt and fry till they are golden remove from pan but leave the buttery liquid in the pan,
combine the cream and milk and warm it in the microwave for about 2 minutes or until warm, place the other 15 ml butter and the flour in the pan used for the mushrooms and stir constantly, Add milk little bit at a time with a spoon and keep whisking until fully incorporated before adding more.
keep adding the milk mix until u have the desired thickness for ur sauce then add the mushrooms, onions and a little pepper to taste... enjoy
when i want to serve this with steak i use the pan juices after i fried the steak for frying the mushrooms it just enhances the taste even more.


Originally Submitted
7/19/2012





0 Out of 5 from 0 reviews

You can add this mushroom sauce recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.