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Sunken Chocolate Cake Recipe


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     Sunken Chocolate Cake

Category   Desserts - Breads
Sub Category   None

1 stick butter
1/4 cup sugar
5 oz bittersweet chocolate
4 egg yolks
2 egg whites

Lightly butter muffin pan, coat with sugar. Melt butter and chocolate. Combine the yolks with 2 tbsp sugar, whisk until mixture is pale yellow and thick, stir in butter and chocolate. Whisk egg whites until stiff, add 2 tbsp sugar, fold in chocolate mixture divide among pan. Bake for 25 minutes at 350. Allow to cool in pan.

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