Drain pineapple and set aside juice. Combine chicken, celery, and pineapple in medium bowl. In separate bowl, combine dressing mix, mayonnaise and 1/4 cup pineapple juice. Add dressing to chicken mixture and toss to coat. Refrigerate.
Originally Submitted
8/21/2012
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You can add this Ranch Chicken Salad recipe to your own private DesktopCookbook.