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Salads - Soups - Sidedishes
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None
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Ingredients |
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2 cups cooked rice
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1 onion, chopped
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1/4 cup (1/2 stick) butter, melted
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1 (8 ounce) package shredded mexican velveeta cheese
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Instructions |
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Preheat oven to 325 degrees. Combine all ingredients and mix well. Spoon mixture into sprayed 2 quart baking dish. Bake covered for 30 minutes.
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Originally Submitted
8/27/2012
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You can add this Dinner Rice recipe to your own private DesktopCookbook.
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