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1 lb bulk Italian sausage
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2 cups onion chopped
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1 cup carrots, diced
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2 cups mushrooms, sliced
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2 Tbsp garlic, minced
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4 cups chicken broth
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1 (14 1/2 oz) can Italian style stewed tomatoes, chopped
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1 (15 oz) can tomato sauce
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1 cup mafalda pasta (or any curly pasta)
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2 cups fresh spinach, chopped
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1 cup fresh mozzarella (or provolone), diced
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1/4 cup parmesan cheese, shredded
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4 tsp thinly sliced fresh basil
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