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Entrees - Maindishes
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None
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| Servings |
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6
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1 Hour
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Ingredients |
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1 ˝ to 2 ˝ Pounds Beef Cubes or Strips
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1 Medium Onion
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2 Green Peppers, Cut in Strips
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8 Beef Cubes
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6 Cups Water
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Salt and Pepper
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Garlic to Taste
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Instructions |
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Sauté meat, peppers and onion in pan. Season with salt, pepper and garlic.
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In another pan, dissolve 8 beef cubes in 6 cups boiling water.
Add beef broth to meat.
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Cook for 45 minutes stirring several times. Thicken with a little flour
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| Serving
Suggestions |
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serve over rice.
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Originally Submitted
10/13/2012
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