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Apple Pie Coffeecake Recipe


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     Apple Pie Coffeecake

Category   Breakfast - Brunch
Sub Category   None

1 spice cake mix
1 can apple pie filling
3 eggs
3/4 c sour cream
1/4 c. water
2 T oil
1 t. almond extract
2 T. brown sugar
1 1/2 t. cinnamon
2/3 c. powdered sugar
2 t. milk

Set aside 1T. cake mix. Set aside 1 1/2 c. apple pie filling. In a mixing bowl, combine eggs, sour cream, water, oil,extract and remaining cake mix and pie filling. Beat on medium speed for 2 minutes. Pour half into a greased bundt pan. Combine the brown sugar, cinnamon and reserved cake mix; sprinkle over batter. Spoon reserved pie filling over batter to within 3/4 inch of edges; top with remaining batter. Bake at 350 for 40-45 minutes or until it tests done. Cool for 10 minutes before removing from pan to rack. In a small bowl, combine glaze ingredients. Drizzle over cooled cake.

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