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Pumpkin Gingerbread Trifle Recipe


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     Pumpkin Gingerbread Trifle

Category   Desserts - Breads
Sub Category   None
Servings   12

(2) 14oz packages Trader Joes Gingerbread Mix
(1) 5.1oz box cook and serve vanilla pudding
(1) 30oz can pumpkin pie filling
1/2 cup packed brown sugar
1/3 tsp ground cinnamon
(1) 12oz container cool whip
1/2 cup crushed gingersnaps

Bake gingerbread according to box instructions. Cool completely. Meanwhile, prepare the pudding according to box directions and set aside to cool.Stir the pumpkin pie filling, sugar, cinnamon into the pudding.
Crumble 1 batch of gingerbread into bottom of trifle bowl. Pour 1/2 of the pudding mixture, followed by a layer of cool whip. Repeat with gingerbread, pudding, coolwhip. Sprinkle the top with the crushed gingersnaps. Refrigerate overnight.

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