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Cranberry-pecan bread Recipe


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     Cranberry-pecan bread

Category   Desserts - Breads
Sub Category   None

2 c sugar
4 c flour
1 Tbl baking powder
1 teas baking soda
2 teas salt
2 eggs, well beaten
8 Tbl melted margarine
2 c orange juice - c water [or more o.j.]
2 c broken pecans
grated rind of 2 oranges
3 c fresh cranberries [1 bag]

Sift together first 5 ingredients, making a well in the center. Combine next 3 ingredients and pour in sifted mix. Stir to moisten. Fold in the last 3 ingredients. Pour into 4 buttered loaf pans. Bake at 350 for 1 hour.

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