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Crock-Pot BBQ Recipe


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     Crock-Pot BBQ

Category   Entrees - Maindishes
Sub Category   None
Servings   8
Preptime   30 minutes

Meat of your choice- beef, pork, chicken, deer.
1 Onion
2 Large jars of favorite BBQ sauce
Sea Salt
Jane's Krazy Mixed-up Pepper
Garlic, minced

Mince onion. Amount of meat will determine the amount of BBQ sauce you use, for large amounts, use two jars of sauce. You want the meat to be covered by the sauce.
Add meat, minced onion and all other ingredients and seasonings to your taste into crock-pot. Cook on low-medium heat for 6-8 hours. Check how done the meat is at 6 hours, may need 1-2 more hours of cooking. You want the meat to fall apart with tenderness at the touch of a fork.
Serve with a side of baked beans, corn on the cob, coleslaw or potato salad on your favorite bun.

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