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Instructions |
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Thaw pastry and lay on sheet
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In small saucepan melt butter, stir in pecans andd cinnamon until toasted. About 3 minutes.
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Place brie in center of pastry and top with pecans. Put brown sugar and cranberries on top.
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Bring edges of pastry up and press together sealing the dough. Brush with egg.
Bake 375 for 15-20 minutes until golden brown.
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Originally Submitted
11/25/2012
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