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Pumpkin Bread Recipe


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     Pumpkin Bread

Category   Desserts - Breads
Sub Category   None
Servings   1 Loaf

1 1/2C All-purpose flour
1t Salt
1C Sugar
1t Baking soda
1C Pumpkin puree
2 Eggs beaten
1/2 C Olive oil
1/2t Nutmeg
1/2t Cinnamon
1/2t Allspice

Preheat oven to 350F. Sift together the flour, salt, sugar, and baking soda.
Mix the pumpkin, oil, eggs, cup of water, and spices together, then combine with dry ingredients, but do not mix too thoroughly.
Pour into a well-buttered 9x5x3 inch loaf pan. Bake 50-60 minutes until a thin skewer poked in the very center of the loaf comes out clean. Turn out of the pan and let cool on a rack.

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