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Lemon Bread Recipe


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     Lemon Bread

Category   Desserts - Breads
Sub Category   None
Servings   1 Loaf

1 Package lemon cake mix (non-pudding type)
1/2 C Veggetable oil
1 Small package instant coconut cream pudding
4 Eggs
2 T Poppy seeds
1 C Water
1/2 t Lemon extract

Beat cake mix, oil, pudding mix, and eggs untill well blended - about 2 minutes
Stir in water, seeds, and extract a little at a time.
Pour into 2 well greased loaf pans
Bake at 350 degrees for 35-40 minues

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