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Red Velvet White Chocolate Chip Cookies Recipe


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     Red Velvet White Chocolate Chip Cookies

Category   Desserts - Breads
Sub Category   None
Servings   24 cookies

1 box red velvet cake mix
1/4 cup flour
2 large eggs
1/2 cup vegetable oil
1 tsp vanilla
1 pkg. white chocolate chips

In a large bowl, whisk together cake mix and flour. Add eggs, oil and vanilla and beat with an electric mixer until combined. Stir in white chocolate chips.
Cover with plastic wrap and refrigerate for 1-2 hours.
Before baking, preheat the oven to 350. Place by large spoonful (or ice cream scoop) onto parchment lined baking sheet. Flatten slightly with bottom of glass. Bake for 10 minutes.

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