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Corn Bread and Beans Recipe


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     Corn Bread and Beans

Category   Entrees - Maindishes
Sub Category   None
Servings   8

1 large can of Baked Beans (like country style)
1 small can of mexican style corn
3/4 to 1 cup cheese (cheddar and jack or mexican)
1-1/4 cup flour
3/4 cup corn flour
1/4 cup sugar
2 tsp baking powder
1/2 tsp salt
1 cup of milk
1/4 cup vege oil
1 egg

Pre-Heat oven to 400 deg.
Mix dry ingredients for cornbread. In separate bowl mix milk, egg, and oil. Mix into cornbread mix till moist. Add drained corn and cheese.
Pour beans in 9x13. Top with cornbread mixture.
Bake 30min

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