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Beef Barley Soup Recipe

   
 

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     Beef Barley Soup

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 1/2 lbs beef
1 1/2 - 2 cups of carrots, celery & musrooms
1 cup onion
1/4 cup oil
3/4 cups barley
2 large cans chicken soup
8 beef bullion cubes
 

Instructions
Chop and dice beef and vegetables. Add all ingredients except beef bullion cubes and cook for 1/2 to 1 hour stirring occationally . Mix beef bullion cubes to a cup of water and stir in. Cook for another 40 minutes.


Originally Submitted
1/1/2013





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