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Pasta Fresca Recipe


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     Pasta Fresca

Category   Entrees - Maindishes
Sub Category   None
Preptime   25

2 teaspoons extra virgin olive oil, 1 cup extra virgin olive oil
1/2 cup penne pasta
cubed roma tomato (optional), red onion
2 dashes kosher salt and cracked pepper
1 ounce baby spinach
1/4 cup fresh garlin
2 teaspoons kosher salt
1/4 cup balsamic vinegar
1/4 cup sweet white wine
1 cup extra virgin olive oil

1. Saute -- hot pan add extra virgin olive oil, penne pasta, tomato, red onion, salt and pepper. add noodles.
2. fresca sauce -- 1/4 cup fresh garlic, 2 teaspoons kosher salt, 1/4 cup balsamic, 1/4 sweet white wine, 1 cup extra virgin olive oil
add baby spinach and fresca sauce to the sauteed noodles. add feta or parmesan cheese

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