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BREADSTICKS- Preheat oven to 375 degrees. Line a baking sheet with parchment paper or a silicon baking mat. Combine the breadstick mix, 2 tablespoons olive oil, shredded cheese, diced pepperoni, 1 teaspoon italian seasoning, eggs, and water in a mixing bowl. Sitr with a fork to combine-it will not get smooth until you knead it. Dump the contents of the bowl onto a clean work surface and knead until the dough comes together and is smooth. Divide the dough into 12 equal pieces and roll logs about 4 1/2 inches long. If the pepperoni sticks out too much just push them back into the dough. Place the breadsticks on the prepared baking sheet, brush with 1 teaspoon olive oil and sprinkle the parmesan on top. Bake for 25 minutes or until golden brown.
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