Heat oven to 350 F. In large bowl, stir cookie mix, butter, extract,
food color and egg until soft dough forms. Stir in creme de menthe
baking chips and chocolate chunks.
Using small cookie scoop or teaspoon, drop dough 2 inches apart
on ungreased cookie sheet. Bake 8 to 10 minutes or until set. Cool
3 minutes; remove from cookie sheet to wire rack. Serve warm or
cool completely. Store tightly covered at room temperature.
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