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Frank's banana pancakes Recipe

   
 

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     Frank's banana pancakes

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1 3/4 c all purpose flour
2 Tbsp granulated sugar
1 Tbsp baking powder
1/4 tsp salt
1 egg
1 1/2 c milk
3 Tbsp oil
bananas
 

Instructions
In large bowl, mix together all dry ingredients and make a well in center. In another bowl, lightly beat egg and combine with milk and oil. Add all at once to dry mixture. Stir until moistened, it will be slightly lumpy. Pour batter in pancake size amounts onto hot, greased skillet. Place banana slices on each pancake as it cooks- cook about 2 minutes until surface is bubbly. Flip and cook other side.


Originally Submitted
1/8/2013





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